{"id":760,"date":"2020-03-04T08:00:15","date_gmt":"2020-03-04T08:00:15","guid":{"rendered":"https:\/\/erdyn.com\/us\/?p=760"},"modified":"2020-05-18T22:18:34","modified_gmt":"2020-05-18T22:18:34","slug":"alternative-proteins-part-1-market-trends","status":"publish","type":"post","link":"https:\/\/erdyn.com\/us\/alternative-proteins-part-1-market-trends\/","title":{"rendered":"Alternative proteins market part 1: trends"},"content":{"rendered":"<div class=\"fusion-fullwidth fullwidth-box fusion-builder-row-1 nonhundred-percent-fullwidth non-hundred-percent-height-scrolling\" style=\"--awb-border-radius-top-left:0px;--awb-border-radius-top-right:0px;--awb-border-radius-bottom-right:0px;--awb-border-radius-bottom-left:0px;--awb-flex-wrap:wrap;\" ><div class=\"fusion-builder-row fusion-row\"><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-0 fusion_builder_column_1_1 1_1 fusion-one-full fusion-column-first fusion-column-last\" style=\"--awb-bg-size:cover;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-column-wrapper-legacy\"><div class=\"fusion-text fusion-text-1\"><p><img decoding=\"async\" class=\"wp-image-761 aligncenter\" src=\"https:\/\/erdyn.com\/us\/wp-content\/uploads\/2020\/05\/image-market-trends-300x172.jpg\" alt=\"\" width=\"980\" height=\"562\" srcset=\"https:\/\/erdyn.com\/us\/wp-content\/uploads\/2020\/05\/image-market-trends-200x115.jpg 200w, https:\/\/erdyn.com\/us\/wp-content\/uploads\/2020\/05\/image-market-trends-300x172.jpg 300w, https:\/\/erdyn.com\/us\/wp-content\/uploads\/2020\/05\/image-market-trends-400x230.jpg 400w, https:\/\/erdyn.com\/us\/wp-content\/uploads\/2020\/05\/image-market-trends-600x345.jpg 600w, https:\/\/erdyn.com\/us\/wp-content\/uploads\/2020\/05\/image-market-trends-768x441.jpg 768w, https:\/\/erdyn.com\/us\/wp-content\/uploads\/2020\/05\/image-market-trends-800x460.jpg 800w, https:\/\/erdyn.com\/us\/wp-content\/uploads\/2020\/05\/image-market-trends-1024x588.jpg 1024w, https:\/\/erdyn.com\/us\/wp-content\/uploads\/2020\/05\/image-market-trends-1200x689.jpg 1200w, https:\/\/erdyn.com\/us\/wp-content\/uploads\/2020\/05\/image-market-trends.jpg 1415w\" sizes=\"(max-width: 980px) 100vw, 980px\" \/><\/p>\n<p>Proteins and alternative proteins are used by various industries: biotechnology and pharmaceutical industries, cosmetics industry, agriculture industry and the food and feed industries. In the food\/feed area, alternative proteins are mostly used in \u201csubstitutes\u201d products such as meat- or dairy-analogs, in nutritional complements, or as texturing agents (to modify solubility, emulsification, foaming and gelling).<\/p>\n<p>Global demand for alternative protein is booming and will increase by 20-25% by 2023<a href=\"#_ftn1\" name=\"_ftnref1\"><sup>[1]<\/sup><\/a>. Therefore, markets are growing. Moreover, finding alternative proteins appears to be a necessity to feed the increasing number of living beings\u00a0on earth (Humans and animals).<\/p>\n<p>The large share of the alternative proteins market is mainly attributed to developing urbanization with new consumer aspiration including:<\/p>\n<ul>\n<li>expanding vegetarian and vegan population<\/li>\n<li>growing consumers\u2019 desire for <strong>\u201cenvironmentally sustainable\u201d-products:<\/strong> their aim is to reduce their carbon footprint by eating more \u201ceco-friendly\u201d proteins.<\/li>\n<li>spreading consumers\u2019 desire for clean label products<\/li>\n<\/ul>\n<p>Therefore, non-animal alternative food products occupy increasingly large spaces in stores. Companies that positioned themselves on alternative food products are registering high growth due to the demand. For example, <a href=\"https:\/\/impossiblefoods.com\/\">Impossible Meat<\/a> and <a href=\"https:\/\/www.beyondmeat.com\/\">Beyond Meat<\/a>, which manufacture meat substitute are revolutionizing the field with their products.<\/p>\n<p>The global alternative proteins market can be divided in three categories:<\/p>\n<ul>\n<li><strong>\u201cmatured\u201d alternative protein<\/strong> such as some plant-based proteins (soy, wheat, canola, mushroom, \u2026) and some single cells proteins (mycoprotein). They currently dominate the market, owing to higher consumer acceptance level, presence of large number of manufacturers and their high scale of production, lower cost than other types of alternative protein, increased demand for plant-based products, accessibility of raw materials, and large number of applications in various industries.<\/li>\n<li><strong>\u201cadolescent\u201d alternative plant-based protein<\/strong> (pea, rice, corn, potato, and others). They are increasingly used in alternative food products.<\/li>\n<li>and <strong>\u201cemerging\u201d alternative protein<\/strong> (insect, algae, single cells other than mycoproteins). They are expected to witness a significant growth, because of the high nutritional value of insects, increasing demand for novel food products, and environmental sustainability with production and consumption of insects. As the market is currently at an early stage, many companies are start-ups. It is then difficult to predict among the emerging sources which ones will be the future mainstreams.<\/li>\n<\/ul>\n<p>In France, companies\u2019 consortiums such as <a href=\"http:\/\/www.proteinesfrance.fr\/en\">Prot\u00e9ines France<\/a> bring together major actors of the alternative proteins market (from startups to large companies) to promote the development of these markets.<\/p>\n<p><em>In the past few years, Erdyn has realized over <a href=\"https:\/\/erdyn.com\/us\/opportunities-scouting-case-studies\/\">15 assignments<\/a> in the field of alternative protein sources for start-ups (<a href=\"http:\/\/www.ynsect.com\/en\/\">Ynsect<\/a> and <a href=\"https:\/\/www.hari-co.com\/en\/\">Hari&amp;Co<\/a> for example), SMEs or large international companies (confidential names).<\/em><\/p>\n<ul>\n<li><a href=\"#_ftnref1\" name=\"_ftn1\">[1]<\/a> Market research report from Yahoo finance<\/li>\n<\/ul>\n<\/div><div class=\"fusion-clearfix\"><\/div><\/div><\/div><\/div><\/div>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":5,"featured_media":766,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"content-type":"","footnotes":""},"categories":[595,625,594,593],"tags":[600,562,596,599,597,602,598,601],"class_list":["post-760","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-agtech","category-cosmetics","category-foodtech","category-nutrition","tag-algae","tag-environment","tag-foodtech","tag-insect","tag-nutrition","tag-plant-based","tag-protein","tag-single-cells"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.1 - 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